KitchenAid Classic Series 4.5 Quart Tilt-Head Stand Mixer K45SS, Onyx Black vs [Samin Nosrat]-[Salt, Fat, Acid, Heat]-[Hardcover]
Side-by-side comparison based on Reddit community data
#4 in Chef Knives
KitchenAid
KitchenAid Classic Series 4.5 Quart Tilt-Head Stand Mixer K45SS, Onyx Black
$399.00
100/100Excellent
100% positive0% neutral0% negative
Pros
- +Still going strong after 10-20 years
- +Worth the money
- +Enables bread making for people with arthritis
- +Versatile (baking, meringue, whipped cream, pasta, mashed potatoes, grind meat)
- +Does well with higher hydration dough (>68% up to 2.2kg)
Cons
- -Heavy and awkward to move
- -Takes up counter space
- -Struggles with lower hydration and larger loads (for dough)
- -Value lost if not using attachments
“It is almost 20 years old and still going strong. If you do any sort of cooking or baking, you will never look back.”
![[Samin Nosrat]-[Salt, Fat, Acid, Heat]-[Hardcover]](https://m.media-amazon.com/images/I/51BCyZ7b19L._AC_SL1500_.jpg)
#10 in Chef Knives
Samin Nosrat
[Samin Nosrat]-[Salt, Fat, Acid, Heat]-[Hardcover]
$99.99
100/100Excellent
100% positive0% neutral0% negative
Pros
- +Helps understand how flavors work
- +Explains why flavors work
- +Tickles engineer brain
“Salt Fat Acid Heat is a great cookbook that helps you understand how flavors work and why they work.”