The Food Lab: Better Home Cooking Through Science by J. Kenji López-Alt (Hardcover) vs Victorinox Fibrox Pro Chef’s Knife, 8 Inch - Swiss Army Kitchen Knife, High Carbon Stainless Steel Blade, Non-Slip Fibrox Handle, Dishwasher Safe, Black
Side-by-side comparison based on Reddit community data
#9 in Chef Knives
J. Kenji López-Alt
The Food Lab: Better Home Cooking Through Science by J. Kenji López-Alt (Hardcover)
$28.12
100/100Excellent
100% positive0% neutral0% negative
Pros
- +Helps understand cooking
- +Shows multiple methods
- +Explains why different methods have different results
- +Tickles engineer brain
“'The Food Lab' is a great cookbook that helps you understand cooking. It doesn't just show you how to do it, but shows you multiple methods and tries to explain why different methods have different re”
#5 in Chef Knives
Victorinox
Victorinox Fibrox Pro Chef’s Knife, 8 Inch - Swiss Army Kitchen Knife, High Carbon Stainless Steel Blade, Non-Slip Fibrox Handle, Dishwasher Safe, Black
$46.78
100/100Excellent
100% positive0% neutral0% negative
Pros
- +Handle is the perfect material
- +Good edge retention for its price point
- +As good as any home chef would ever need
- +Dishwasher safe
- +Super sharp
“I prefer my Fibrox. Super sharp! They’re as good as any home chef would ever need and dishwasher safe.”