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Victorinox Fibrox Pro Chef’s Knife vs Wüsthof Gourmet Santoku Knife

Both products have identical sentiment scores on Reddit.

Victorinox Fibrox Pro Chef’s Knife
#5 in Chef Knives

Victorinox

Victorinox Fibrox Pro Chef’s Knife

$46.78

100

Pros

  • +Handle is the perfect material
  • +Good edge retention for its price point
  • +As good as any home chef would ever need
  • +Dishwasher safe
“I prefer my Fibrox. Super sharp! They’re as good as any home chef would ever need and dishwasher safe.”
Full reviewAmazon · $46.78
Wüsthof Gourmet Santoku Knife
#22 in Chef Knives

Wusthof

Wüsthof Gourmet Santoku Knife

$100.00

100

Pros

  • +Reputation for being 'really, really good'
  • +Felt best in hand
  • +Nice brand
  • +Most series are forged

Cons

  • −Not preferred over victorinox fibrox by commenter
  • −Gourmet series is stamped
  • −Can take more pressure for some tasks (e.g., potatoes, cabbage, apples)
“Wusthof is already a “nice” brand. Other than their Gourmet series, which are stamped knives, all of their other knives are forged.”
Full reviewAmazon · $100.00
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